Details

Name:

Bombay Cassis

Type:

Alcoholic

Glass:

Balloon Glass

Category:

Cocktail

Instructions:

Add the Bombay Sapphire, Crème de Cassis and lime juice to a balloon glass and swirl well to mix. Fill the glass with good quality cubed ice. Top up with chilled and freshly opened Fever-Tree Ginger Beer. Gently stir to combine, top with a gently squeezed lime wedge and finish with a fresh ginger slice.

Ingredients:

GinCreme de CassisFresh Lime JuiceGinger beerLime.